Lunch Menu

The St. Peter Food Co-op Deli serves hot and cold made-to-order sandwiches; a self-serve hot bar with hearty, homemade entrees; a fresh salad bar; a build-your-own-burrito bar; and three daily soup options. Grab a cup of coffee or tea and a delectable baked good and settle into our cafe-style seating area or snag a spot outside. We are vegetarian and vegan friendly.

Sunday, April 23

  • Green Chili Quiche
    Biscuits and Gravy
    Raspberry Stuffed French Toast
    Fried Potatoes with Herbs
    Beelers Ham
    Scrambled Eggs with Cheese and Salsa

Monday, April 24

  • Beef Meatloaf
    Mashed Potatoes
    Mac and Cheese
    Grilled Vegetables
    Red Beans
    Green Bean Casserole

Tuesday, April 25

  • Beef Fajitas
    Spinach and Cheese Enchiladas
    Cauliflower Gratin
    Cilantro Lime Corn
    Refried Black Beans
    Creamy Chipotle Chicken

Wednesday, April 26

  • Chicken and Sausage Jambalaya
    Mashed Sweet potatoes
    Shrimp Monica
    Grilled vegetables
    Louisiana Red Beans
    Cajun Chicken

Thursday, April 27

  • Chicken Marsala
    Garlic Basil Mashed Potatoes
    Eggplant Parmesan
    Roasted Cauliflower
    Ciambotta
    Pesto Parmesan Pasta

Friday, April 28

  • Kung Po Beef
    Chicken Fried Rice
    Vegetable Eggrolls
    Sesame Vegetables
    Spicy Orange Tofu
    Hunan Chicken

Saturday, April 29

  • Beef Stroganoff
    New Potatoes in Roasted Garlic Cream Sauce
    Russian Vegetable Strudel
    Grilled Vegetables
    Vegetable Ragout
    Herb Chicken in Wine Sauce

Signature Sandwich Menu

Signature Sandwich Menu

Signature Sandwiches

  • BBQ Pulled Pork

    • 6.99

    Slow roasted Healthy brand pulled pork smothered in local Triple Crown Organic BBQ Sauce and melted local cheddar cheese on sourdough bread.

  • Blackened Chicken Salad Bacon

    • 6.99

    Our homemade blackened chicken salad topped with local uncured bacon on fresh multi-grain bread.

  • Pesto Aioli

    • 7.99

    Grilled all natural Amish chicken breast, basil pesto, fresh vegetables, and local provolone cheese on ciabatta bread.

  • Southwest Turkey

    • 7.99

    Local housemade sliced smoked turkey, homemade guacamole, pepper jack cheese,  sprouts, and fresh vegetables on sourdough bread.

  • The Roast Beef

    • 7.99

    Thousand Hills 100% grass fed, roasted in-house beef, local provolone cheese, bell peppers, and onions on french bread.

  • Grilled Vegetable Portobello

    • 6.99

    Fresh grilled vegetables and portobello mushrooms with melted local provolone cheese on sourdough bread.

  • Chimayó

    • 7.99

    (chee-my-oH) Local housemade sliced smoked turkey, caramelized onions, red bell pepper, pepper jack cheese, romaine lettuce, and housemade chipotle mayo on toasted sourdough bread.

  • Schwarma

    • 8.99

    Grilled chicken breast, feta cheese, bacon, red onions, dill pickles, tomatoes, spinach, and our own garlic lemon aioli on toasted naan bread.

  • Falafel Sandwich

    • 4.99

    Our hand made falafels, fresh vegetables, and creamy Russian dressing on pita bread.

  • Cuban

    • 6.99

    Housemade Healthy brand pulled pork, Beelers ham, swiss cheese, housemade chipotle mayo, and dill pickles on toasted ciabatta bread.

  • Bánh MÌ

    • 6.99

    Your choice of grilled julienned chicken breast, grilled julienned Healthy brand pork, OR sesame tofu sticks, pickled vegetables (do chua), cucumber, julienned jalapeno pepper, chopped fresh cilantro, and housemade local Lucky’s Cherry Bomb Hot Sauce mayo on grilled french baguette.