Board of Directors

The Board of Directors play a critical role in ensuring the continued success and health of the St. Peter Food Co-op. Board members represent Owners interests by understanding their values and vision for the Co-op and developing governance policies that are consistent with that vision. The Board also supervises the Co-op’s general manager, providing oversight and support so that the manager can successfully meet the Co-op’s organizational goals.

Board meetings are the 4th Thursday of the month at 6:30 PM at Beck Hall, Room 271 at Gustavus.

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Board Members

KYLE CHAMBERS

Board President | [email protected]

Tressa Bushaw
Guled Jamac
David Wicklund
Jennifer Andrashko
Joan Easton
Christine “Montana” Rasmussen
Daniel Zimmerli
Cole Turrittin