Recipe: Fish Tacos with Grapefruit Salsa

Lively and tangy grapefruit salsa offers a refreshing twist on these easy fish tacos. Cilantro-seasoned rice, guacamole, tortilla chips and a light ale bring out the bright, bold flavors of this dish.

Recipe: Chicken Ricotta Stuffed Shells

Five luscious cheeses make this dish a delightful crowd-pleaser. Total Time: 1 hour, 10 minutes; 30 minutes active Servings: 8 Ingredients: 12 ounces jumbo pasta shells 2 teaspoons olive oil 1 large onion, chopped 2 cups spinach, chopped 2 cups shredded cooked chicken 15 ounces ricotta 8 ounces chevre 8 ounces Neufchatel 5 ounces shredded Parmesan 

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