Five luscious cheeses make this dish a delightful crowd-pleaser. Total Time: 1 hour, 10 minutes; 30 minutes active Servings: 8 Ingredients: 12 ounces jumbo pasta shells 2 teaspoons olive oil 1 large onion, chopped 2 cups spinach, chopped 2 cups shredded cooked chicken 15 ounces ricotta 8 ounces chevre 8 ounces Neufchatel 5 ounces shredded Parmesan […]
Set it and forget it, and you’ll be so glad when this crockpot full of chili is ready. This meatless classic has a little extra texture thanks to quinoa, which simmers in the black bean broth and gives it body. Cornbread flecked with diced jalapeno peppers makes a tasty accompaniment to this hearty chili. Total […]
Looking for a dish for a party or a crowd-pleasing appetizer? These stuffed mushrooms are packed with crunchy almonds and tangy blue cheese for an irresistible bite. For convenience, stuff the mushrooms a day or two ahead, wrap tightly and store in the refrigerator until it’s party time! Total time: 55 minutes; 30 minutes active […]
When those glorious tangerines appear in the produce department, buy a bag and make these bars. The creamy ricotta filling is laced with fragrant tangerine zest and tangy juice for a lively winter dessert! Total time: 1 hour, 20 minutes; 20 minutes active Servings: 16 Ingredients: 2 1/2 cups graham cracker crumbs 1 teaspoon cinnamon […]
Banh mi is a Vietnamese sandwich that melds French bread with the fresh, herbal flavors of Vietnam. This combination of savory turkey with tangy, fresh quick-pickled cranberries and carrot and a smear of creamy mayo makes for an exciting way to use up leftover turkey.
Quiche Lorraine may well have started the quiche fad in the 1970s, with its ever-popular combination of bacon, Swiss cheese and eggs cradled in a tender pastry crust. In this version, we skip the crust and trim the amount of bacon a bit, for a paleo-friendly feast. Total time: 1 hour; 15 minutes active Servings: […]
Tried and tested by St. Peter Food Co-op Store Operations Manager, Erik Larson, this fresh and easy-to-make salsa tastes delicious on top of any grilled dish. With sales on Asian pears, pomegranates, and sirloin steak this week, now is an excellent time to give it a try!