These crisp carrot sticks provide a tart-sweet addition to any meal or a quick snack any time of day.

When juicy nectarines, peaches, plums and cherries are in season, they make a vibrant, colorful salsa for topping a filet of salmon.

This tangy tahini dressing is spiked with lime, garlic and a bit of smoked paprika.

Fresh, juicy nectarines are a perfect complement to grilled steak and blue cheese in this low carb main dish salad. 

Grilled pineapple and wasabi mayo add a tropical flair to these flavorful hot dogs. Choose plant-based hot dogs and vegan mayo for a vegan version.