These easy-to-make snacks are perfect for work, school, the gym, or hiking with friends. The kids will appreciate getting their hands a little ooey-gooey! These convenient no-bake snacks pack a big protein punch into a single bite. Ingredients 1 1/2 cups almond butter 1 banana, peeled and mashed 2 tablespoons ground flaxseed 2 tablespoons whey protein powder
The following tips from the National Co-op Grocers are easy ways to reduce waste at home while taking care of the planet at the same time. Why not? 12 tips to reduce food waste 1. Use those radish and carrot greens Buying radishes or carrots by the bunch? Use the leaves to make pesto, salads
Fasolia is how cooks from the Middle East, Greece, Egypt and Ethiopia turn a harvest of fresh green beans and tomatoes into a savory side dish with a hint of garlic and ginger. There are countless variations! You’ll find that it is a versatile side that plays well with just about anything. Ingredients 2 tablespoons canola
Tangy and sweet, this festive salad is great for potlucks, picnics or dinner anytime. Ingredients 1/4 cup red onion, thinly sliced 2 1/2 tablespoons lime juice (about 1 fresh lime) 1 teaspoon lime zest (zest from 1 fresh lime) 1 tablespoon olive or canola oil 3/4 cup frozen corn, defrosted 1 tablespoon brown sugar or
