Pumpkin Sheet Pie with Oat Crust
Instead of making two pies, make one sheet pie for a little variation on the traditional. If rolling out a sheet of pie crust seems daunting, try this easy press-in
Baked Brie with Cranberries and Pecans
Entertain in a snap with this easy, elegant appetizer. A beautiful topping of cranberries, jewel-like pomegranate arils and rosemary gets an added crunch from the pecans to complement the baked
Maple Sage Roasted Vegetables
For plant-based comfort food, you can’t beat a pan of butter-soft roasted squash and root vegetables. Maple syrup and earthy sage are flavors used frequently in Indigenous food traditions. Check
Eggnog Cinnamon Rolls
Holiday time is eggnog season! In these pillowy rolls, eggnog replaces milk for an even richer, slightly denser result. Nutmeg gives the filling the classic aroma of eggnog, and the