Join us to celebrate the most delicious food holiday of the year.
St. Peter welcomes the Sustainable Farming Association’s annual Midwest Soil Health Summit at Gustavus Adolphus College this month. Learn more about soil health and why it’s important for the farms that grow your food.
Sustainably harvested Minnesota balsam firs… In-store cranberry bog… That’s right, the holiday season has landed here at the St. Peter Food Co-op. Here are a few things you definitely don’t want to miss:
Annual pre-orders for Ferndale turkeys are open now! Every year for Thanksgiving, the St. Peter Food Co-op sells local, pasture-raised turkeys from Ferndale Farms. Family owned and operated for three generations, Ferndale Farm was established in 1939. Their turkeys are raised without antibiotics; fed a natural diet from a local feed mill; and processed without
We’re pleased to announce the five candidates running for the St. Peter Food Co-op’s Board of Directors!
We’re pleased to announce the five candidates running for the St. Peter Food Co-op’s Board of Directors! All Co-op owners are invited to this year’s Annual Meeting on Thursday, October 26th.
The St. Peter Food Co-op is a co-operative business owned entirely by members of the community—over 2,600 individual owners. Learn how to become an owner today!
Free hot dogs & local brats; giveaways; vendor samplings; owner discounts; and a visit from the cutest baby goats! St. Peter Food Co-op is hosting Owner Appreciation Days May 11-14, 2017. Tastings and events are open to all visitors. Stop by for samplings from our vendors (Gustola Granola, Fahlstrom Farms Gluten-Free, King of the North,