This quick, easy recipe is sure to please all ages.

Fondue Ingredients:

2 c. whole milk

1/2 c. heavy cream

1 tsp. pure vanilla extract

1/2 tsp. kosher salt

4 c. semisweet chocolate chips

1 1/3 c. milk chocolate chips

Dippers:

Sliced bananas

Strawberries

Apples

Pound cake

Marshmallows

Graham Crackers

Pretzel rods

Dipping tools, like long forks or marshmallow roasters

Directions:

In a medium saucepan over medium heat, whisk together milk, cream, vanilla, and salt. When bubbles begin to form around the edge of the pan, remove from heat and add chocolate chips. Let chocolate sit for 5 minutes undisturbed, then whisk until smooth. Transfer to a serving bowl and serve with dippers of your choice.