With cookie season upon us, it’s time to ask the question: What sweet treats are you planning to bake this year? If you’re looking for a new recipe to shake things up, check out our cookie-recipe-roundup below.
Don’t forget to place your order for curbside grocery pickup & snag all those ingredients locally from the St. Peter Food Co-op
These oatmeal cookies have a seasonal twist, combining tangy tangerines and jewel-like cranberries with a buttery, chewy oatmeal dough.
Don’t tell anyone—these cookies are vegan and have some healthy whole-grain flour in them, too. Just put them out on the cookie table and watch them disappear.
Quick, easy and irresistible, these salty-sweet, crispy and chewy bars are a perfect holiday treat or DIY gift.
These brownies bake up luscious and gooey. They are delicious with walnuts, but you can substitute other nuts, or even raisins or chocolate chips.