Grilled vegetables are delicious and easy to cook. Take advantage of summer’s vegetable bounty with this simple recipe.
We invite you to run for the Co-op Board of Directors. The St. Peter Food Co-op and Deli is a thriving, important part of this community, and the Board of Directors plays a critical role in ensuring the continued success and health of this vital organization! We represent our Owners interests by understanding their values […]
At the St. Peter Food Co-op, sandwiches have always been a signature of our store. Check out our top five best-selling sandwiches. Then, get yourself over here to try one for lunch!
This slightly spicy, slightly sweet and very fragrant barbeque sauce is also a great partner with steak, pork, chicken, or duck. Serve with coleslaw with a citrus-based or creamy dressing, or maybe a mango and black bean salad. Fresh berries and cream are ideal for dessert!
Make these crostini as a first course, and keep the grill going for steak or garlic-lemon marinated chicken breasts. Finish off the meal with grilled stone fruit, like peaches or pluots, with a dollop of vanilla ice cream.
Whether you’re gearing up for a long bike ride or a weekend trip to the lake, the St. Peter Food Co-op has some great travel items on sale July 4-17. Plan now to avoid the mess and make eating on the road easy, delicious, and nutritious!