COVID-19 Updates from the St. Peter Food Co-op
Masks are required for staff and encouraged for shoppers.
Tired of Cooking? Don’t Worry, It’s Sandwich Month
We’re known in town for our Signature Sandwiches.
Join the Co-op Board of Directors
We invite you to run for the Co-op Board of Directors.
Five Tips For Even Better Lunch Boxes
It’s lunchbox season!
Recipe: Grilled Corn Salad with Honey-lime Dressing
This colorful side dish goes great with hamburgers, veggie burgers or grilled chicken.
Q&A with Thousand Hills
The only thing we like more than talking about food is talking with our favorite local producers.
Recipe: Citrus-marinated Shrimp Skewers
Pair with a citrus-loving vegetable, like broccoli or asparagus, and serve with crusty bread or a helping of couscous.
Our Top 5: Produce Department
Grab a blanket and some friends, it’s picnic season.
Recipe: Strawberry Slab Pie
Top with a dollop of whipped cream for an extra bit of sweetness.
Our Top 5: Dairy Department
June is National Dairy Month, so we’re celebrating our top 5 best dairy department bestsellers. See something you love on the list? Stop by today or add it to your order for curbside pickup. Don’t do dairy? The St. Peter Food Co-op carries a wide variety of plant-based alternatives. Let us know if there’s something